The Entlebucher is a less-than-medium-size breed. The overall impression is that the body is longer than tall, although this is largely due to the depth of the brisket. They have a short, smooth coat and a bob tail. The Entlebucher is always tricolored with a black ground coat and rich rust and clear white markings. The Entlebucher is harmoniously built and very agile, with a friendly expression and pleasant personality. They are excellent herding and watch dogs.
The Entlebucher Mountain dog, also known as the Entlebucher Sennenhund or Entlebucher Cattle dog, is the smallest of the four Swiss Mountain dogs. It is a dog native to the Entlebuch district in Switzerland, near the city of Lucerne. The breed originated from the large Molosser breed that was introduced into Switzerland by the Romans during the 1st century BC. The Entlebucher was first recognized as a separate breed in 1869 and the first breed club was founded in 1926. The Entlebucher Mountain Dog is extremely popular in Switzerland but is rarely seen in other countries. At one point, they were in danger of becoming extinct. The first Entlebuchers were kept for their herding and guarding skills. However, nowadays they are kept as family dogs. The breed has been a member of the American Kennel Club’s Foundation stock service since 2000.